A magical dessert that separates into three layers while baking: corn cake on top, custard in the middle, and cream on the bottom.
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A magical dessert that separates into three layers while baking: corn cake on top, custard in the middle, and cream on the bottom.
A hearty layered pie combining beef, Italian sausage, and vegetables in a cheesy batter, topped with fresh herbs.
Seasoned baked cod in lightly fried corn tortillas with fresh cabbage, pickled onions, and Mexican-style toppings.
Classic Italian cookies made with almond flour and brightened with orange zest. Naturally gluten-free with perfect crisp-chewy texture.
Thick, tender shortbread cookies filled with raspberry jam and topped with buttery crumble. A homemade version of the famous Costco cookies.
Heart-shaped puff pastry filled with strawberry cream cheese and fresh berries, dusted with powdered sugar.
Traditional brothy New England clam chowder made with fresh clams, potatoes, and cream, featuring authentic coastal flavors.
Rich fettuccine pasta tossed with prosciutto and peas in a creamy Parmesan cheese sauce. A luxurious Italian classic.
Cookie-crusted dessert bars layered with fresh apples and topped with a sweet coconut-walnut mixture. Perfect fall treat.