Make every meal special with our Hearty Mains collection. From comforting classics to bold, flavorful dishes, our recipes are designed to please. Perfect for weeknight dinners, special occasions, or family gatherings.
976 results in this collection. (Page 70 Of 82)
Updated on Mon, 20 Jan 2025 20:56:30 GMT
A colorful, savory pasta dish featuring spicy Italian sausage, three varieties of bell peppers, and a rich tomato sauce enhanced with white wine for depth of flavor.
Tender salmon meatballs seasoned with herbs and spices, baked until golden and paired with a creamy avocado dipping sauce. A lighter twist on traditional meatballs!
Tender shredded chicken thighs in a lower-carb BBQ sauce, cooked with sautéed onions and topped with melty cheese. A quick, satisfying meal that's diabetes-friendly!
A simple but flavorful pasta dish with a creamy garlic and Parmesan white sauce that comes together in minutes. Delicious on its own or customized with protein.
A comforting casserole with all the flavors of a classic Reuben sandwich, layered between flaky crescent roll crusts. Perfect for dinner or as a party appetizer.
A rich, authentic Cajun gumbo with andouille and shrimp that's perfect for game day. Make it ahead and keep it warm in a slow cooker throughout your tailgate party.
A savory rolled bread filled with seasoned ground beef, melty cheese, and tangy barbecue sauce. An easy crowd-pleaser that's ready in under an hour!
A creamy, flavorful 15-minute dinner combining tender chicken with cauliflower rice, fresh herbs and a rich pesto sauce for a healthy, low-carb meal.
Tender salmon, crispy potatoes and asparagus all baked on one sheet pan with a lemon garlic butter sauce. Easy cleanup, amazing flavor!
A velvety smooth, naturally thick soup that celebrates fresh asparagus with garlic, onions, parmesan cheese and a touch of cream - ready in just 40 minutes.
A rich, creamy curry with aromatic spices and tender chicken pieces that rivals your favorite Indian restaurant - made easily at home in just one pan.
Tender shrimp sautéed in a rich garlic butter sauce with white wine and a hint of lemon, ready in just 10 minutes and perfect for a quick weeknight dinner.