01 -
1 pound ground beef (85/15).
02 -
1/2 pound hot Italian sausage.
03 -
3 tablespoons olive oil.
04 -
2 1/2 cups diced white onion.
05 -
2 cups diced green bell pepper.
06 -
1 jalapeño, minced.
07 -
2 tablespoons minced garlic.
08 -
Seasonings (salt, pepper, cumin, coriander, chili powder, oregano).
09 -
10 ounces Rotel tomatoes, drained.
10 -
3 large eggs.
11 -
1 cup Greek yogurt.
12 -
1/2 cup flour.
13 -
2 teaspoons baking powder.
14 -
2 1/2 cups mixed shredded cheeses.
15 -
1 cup diced scallions.
16 -
1/4 cup cilantro.