01 -
Preheat oven broiler to high.
02 -
Heat olive oil in a heavy, oven-proof iron skillet over medium heat.
03 -
Place the tortilla in the skillet and heat for 2-3 minutes until browned and crispy on one side.
04 -
Flip the tortilla, spread pizza sauce evenly, and add cheese and pepperoni on top. Sprinkle crumbled oregano if desired.
05 -
Place the skillet in the oven and broil for approximately 2-3 minutes, or until the cheese melts and the tortilla edges are golden. Watch carefully to prevent overcooking.
06 -
Slide the pizza out onto a serving plate and slice as desired.