Strawberry Birthday Cake Roll (Print Version)

# Ingredients:

01 - 4 large eggs.
02 - 3/4 cup granulated sugar.
03 - 1 teaspoon vanilla extract.
04 - 1 cup all-purpose flour.
05 - 1 teaspoon baking powder.
06 - 1/4 teaspoon salt.
07 - 1/4 cup powdered sugar.
08 - 1 cup whipped cream.
09 - 1 cup strawberries, sliced.

# Instructions:

01 - Heat oven to 375°F. Line jelly roll pan with parchment.
02 - Beat eggs, sugar, vanilla until light and fluffy.
03 - Fold in sifted flour, baking powder, salt.
04 - Pour in pan, bake 10-12 minutes until springy.
05 - Dust with sugar, roll in towel while warm, cool completely.
06 - Unroll, spread with cream and strawberries, roll back up.
07 - Refrigerate 1 hour before serving.

# Notes:

01 - Cool completely before filling.
02 - Can use cream cheese frosting instead.
03 - Add extra berries if desired.

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