Spicy Garlic Chicken Bites (Print Version)
# Ingredients:
→ Chicken Bites
01 -
1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
02 -
1 tsp garlic powder
03 -
1 tsp onion powder
04 -
1/2 tsp smoked paprika
05 -
1/2 tsp crushed red pepper flakes, adjustable to taste
06 -
1/2 tsp salt
07 -
1/4 tsp black pepper
08 -
2 tbsp olive oil
→ Creamy Fettuccine Parmesan
09 -
8 oz fettuccine pasta
10 -
2 tbsp butter
11 -
3 cloves garlic, minced
12 -
1 cup heavy cream
13 -
1 cup grated Parmesan cheese
14 -
Salt to taste
15 -
Black pepper to taste
16 -
1/4 cup chopped fresh parsley, optional
# Instructions:
01 -
Bring a large pot of salted water to a boil. Cook the fettuccine according to package instructions until al dente. Drain and set aside.
02 -
In a bowl, toss the chicken pieces with garlic powder, onion powder, smoked paprika, crushed red pepper flakes, salt, and black pepper.
03 -
Heat olive oil in a large skillet over medium-high heat. Add the seasoned chicken bites and cook for 6–8 minutes, stirring occasionally, until golden and cooked through. Remove from heat and keep warm.
04 -
In a large pan, melt butter over medium heat. Add the minced garlic and sauté for 1–2 minutes until fragrant. Stir in the heavy cream and bring to a gentle simmer. Reduce heat and whisk in the Parmesan cheese. Stir continuously until the cheese melts and the sauce thickens. Season with salt and pepper to taste.
05 -
Add the cooked fettuccine to the sauce and toss until well coated. Serve the pasta on plates and top with the spicy garlic chicken bites. Garnish with chopped parsley, if desired.
# Notes:
01 -
For a milder dish, reduce the amount of crushed red pepper flakes.