Hot Chocolate Mix (Print Version)

# Ingredients:

01 - 2 cups (250 g) confectioners' sugar.
02 - 1 cup (118 g) Dutch-processed cocoa powder.
03 - 2 ½ cups (250 g) powdered milk.
04 - 2 teaspoons cornstarch.
05 - 1 teaspoon kosher salt.
06 - For serving:.
07 - Mini marshmallows (optional).
08 - Hot water (or milk).

# Instructions:

01 - Whisk together confectioners' sugar, cocoa powder, powdered milk, cornstarch, and salt.
02 - Keep mixture in airtight container up to 1 year.
03 - Use 1/4 cup mix per cup of hot water/milk. Add marshmallows if desired.

# Notes:

01 - Makes 4.5 cups mix (18 servings).
02 - Can add more sugar for sweeter taste.
03 - Keeps 1 year in airtight container.

Back