01 -
Microwave almond bark and coconut oil in 30-second bursts until melted.
02 -
Add green food coloring 3-4 drops at a time until desired shade.
03 -
Dip Oreos in green coating using fork.
04 -
Let excess drip off, place on parchment-lined sheet.
05 -
Drizzle extra coating over 3-4 cookies at a time. Add heart sprinkle to each before drizzle sets.
06 -
Let cool completely.