Grape Jelly Smokies (Print Version)

# Ingredients:

→ Main

01 - 2 packages (14 ounces each) little smokies
02 - 1 ¼ cups grape jelly
03 - 1 ¼ cups chili sauce

# Instructions:

01 - Add smokies, grape jelly, and chili sauce to slow cooker.
02 - Cook on low for 3 hours.
03 - Serve warm.

# Notes:

01 - Great party appetizer
02 - Can use different jellies
03 - Easy to keep warm