Grape Jelly Smokies
(Print Version)
# Ingredients:
→ Main
01 -
2 packages (14 ounces each) little smokies
02 -
1 ¼ cups grape jelly
03 -
1 ¼ cups chili sauce
# Instructions:
01 -
Add smokies, grape jelly, and chili sauce to slow cooker.
02 -
Cook on low for 3 hours.
03 -
Serve warm.
# Notes:
01 -
Great party appetizer
02 -
Can use different jellies
03 -
Easy to keep warm
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