Classic Mai Tai Cocktail (Print Version)

# Ingredients:

→ Main Ingredients

01 - 1 ½ ounces white rum
02 - ½ ounce fresh lime juice
03 - ½ ounce orange curacao or Grand Marnier or triple sec or orange liqueur
04 - ½ ounce orgeat syrup
05 - ice
06 - ¾ ounce dark rum

→ Garnishes

07 - maraschino cherry
08 - lime
09 - pineapple
10 - mint

# Instructions:

01 - Pour the white rum, fresh lime juice, orange curacao, and orgeat syrup into a cocktail shaker filled with ice. Shake vigorously.
02 - Pour the rum mixture over ice in a glass. Slowly pour the dark rum so it floats on top, using a spoon for easy layering.
03 - Add garnishes of maraschino cherry, lime, pineapple, and mint. Serve immediately.

# Notes:

01 - This cocktail is best enjoyed fresh and should not be stored for long periods.

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