Apple Pie Biscuits (Print Version)

# Ingredients:

01 - 1 can buttermilk biscuits.
02 - 1 can apple pie filling.
03 - 1/2 cup melted butter.
04 - 1/2 cup brown sugar.
05 - 1 tbsp cinnamon.
06 - 1/8 tsp nutmeg.
07 - 1 tsp vanilla extract.
08 - 1/2 cup confectioners' sugar.
09 - 1 tbsp milk.

# Instructions:

01 - Heat oven to 375°F. Grease baking pan.
02 - Mix brown sugar, cinnamon, nutmeg.
03 - Dip biscuits in butter, then sugar mix.
04 - Arrange in pan.
05 - Chop apple filling, add vanilla.
06 - Spread over biscuits.
07 - Top with remaining sugar mix and butter.
08 - Bake 35 minutes until golden.
09 - Mix icing ingredients.
10 - Drizzle over warm biscuits.

# Notes:

01 - Best served fresh.
02 - Can use any pie filling.
03 - Add nuts if desired.
04 - Gluten-free option available.