Quick Crispy Nachos (Print Version)

# Ingredients:

01 - ½ lb ground beef.
02 - 1 teaspoon chili powder.
03 - ½ teaspoon cumin.
04 - ½ teaspoon oregano.
05 - ½ teaspoon salt.
06 - ¼ teaspoon pepper.
07 - 4 cups tortilla chips.
08 - 2 cups shredded cheddar cheese.
09 - 1 roma tomato, diced.
10 - ½ bell pepper, diced.
11 - 1 scallion, sliced.
12 - Chopped fresh cilantro.
13 - Sour cream for serving.

# Instructions:

01 - Brown beef with seasonings in skillet. Drain and set aside.
02 - Preheat to 320°F. Line basket with parchment paper.
03 - Add half of chips, cheese, tomato, pepper and beef. Repeat layers.
04 - Air fry 5 minutes until cheese melts.
05 - Top with scallions, cilantro and sour cream.

# Notes:

01 - Layer evenly for crispy chips.
02 - Don't overcrowd air fryer.
03 - Can reheat 2-3 minutes at 320°F.

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